Mashed potato pizza is a pizza topped with mashed potatoes instead of sauce. Top with your favorite mashed or baked potato toppings.
Preparation Time
15 mins
Cooking Time
30 mins
Total Time
45 mins
Calories
250 Calories
Recipe Instructions
Step 1
Bake in the preheated oven until cheese is melted and bubbly, about 20 minutes.
Step 2
Preheat the oven to 350 degrees F (175 degrees C). Lightly grease a pizza pan or baking sheet with cooking spray.
Step 3
Cook bacon in a large deep skillet over medium heat until crisp, 7 to 9 minutes. Drain on a paper towel-lined plate.
Step 4
Roll pizza dough into a large circle. Place dough onto the prepared pizza pan. Spread mashed potatoes over dough, leaving a small bit of crust uncovered around the outside if desired. Sprinkle Cheddar cheese over potatoes. Crumble bacon and sprinkle over top.
Step 5
Remove from the oven and let cool for 2 minutes before slicing into 8 wedges. Top each wedge with 1/2 tablespoon of sour cream.
Ingredients
1 cup shredded Cheddar cheese
4 slices bacon
cooking spray
1 cup prepared mashed potatoes
1 (14 ounce) package fresh or thawed frozen pizza dough