Steak Continental

Scored round steak is marinated with soy sauce and tomato paste seasoned with garlic and oregano, then broiled or barbecued.

• Preparation Time: 10 mins
• Cooking Time: 20 mins
• Total Time: 30 mins
• Calories: 438 Calories

Ingredients

• 2 teaspoons salt
• 1 tablespoon vegetable oil
• ½ teaspoon ground black pepper
• ½ teaspoon dried oregano
• 1 tablespoon tomato paste
• 1 ½ tablespoons soy sauce
• 2 pounds round steak
• 1 clove garlic, quartered

Recipe Instructions

Step 1

Remove fat from steak and score both sides by cutting 1/4 inch deep diagonal slices forming a diamond pattern.

Step 2

Mash garlic with salt. Add soy sauce, tomato paste, oil, pepper and oregano. Mix well and rub into steak.

Step 3

Wrap in waxed paper and let stand in refrigerator 5 to 6 hours, or overnight.

Step 4

Broil or barbecue to desired degree of doneness.