Stir-Fried Cabbage

Stir-Fried Cabbage

Stir-fried cabbage is a quick and easy side dish that can be ready in thirty minutes or less.

Preparation Time
10 mins
Cooking Time
20 mins
Total Time
30 mins
Calories
72 Calories

Recipe Instructions

Step 1
Heat vegetable oil in a large skillet over medium heat; cook and stir onion and garlic until tender, about 10 minutes. Cook and stir cabbage into onion mixture until slightly tender, about 5 minutes. Reduce heat to medium-low; add soy sauce, sugar, and black pepper. Cook and stir until cabbage is tender, 3 to 5 more minutes.
Stir-Fried Cabbage

Ingredients

  • 1 tablespoon vegetable oil
  • 2 cloves garlic, minced
  • 1 tablespoon soy sauce
  • 2 tablespoons minced onion
  • 6 cups chopped cabbage
  • 0.125 teaspoon ground black pepper
  • 0.5 teaspoon white sugar

Categories

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