Strawberries Flambeed in Vodka with Hot Ice Cream

An exotic dessert that joins strawberries, vodka, ice cream and hot pepper!

• Preparation Time: 15 mins
• Cooking Time: 15 mins
• Total Time: 30 mins
• Calories: 379 Calories

Ingredients

• ¼ cup white sugar
• 2 cups sliced fresh strawberries
• 2 tablespoons unsalted butter
• 2 fluid ounces vodka
• 1 teaspoon hot pepper sauce
• 2 large scoops vanilla ice cream, softened

Recipe Instructions

Step 1

Stir together the vanilla ice cream and hot pepper sauce in a medium bowl. Place in the freezer until firm.

Step 2

Melt butter in a small skillet over medium heat. Stir in the sugar until dissolved, then add the strawberries. Cook, stirring occasionally until the strawberries are hot. Pour the vodka over the berries, and carefully light with a match. Let the flames burn off, then remove the pan from the heat.

Step 3

Scoop the hot ice cream into two bowls, then divide the strawberry vodka sauce between them. Serve immediately.