Strawberry Angel Food Dessert

Strawberries, angel food cake, sweetened cream cheese, and whipped topping all feature in this delicious chilled layered dessert. Perfect for summer!

• Preparation Time: 15 mins
• Total Time: 15 mins
• Calories: 261 Calories

Ingredients

• 1 cup white sugar
• 2 (8 ounce) packages cream cheese, softened
• 1 (8 ounce) container frozen whipped topping, thawed
• 1 (10 inch) angel food cake
• 1 (18 ounce) jar strawberry glaze
• 1 quart fresh strawberries, sliced

Recipe Instructions

Step 1

Chill until serving.

Step 2

Gather all ingredients.

Step 3

Crumble or cut cake into bite-sized pieces. Arrange in a 9x13-inch dish.

Step 4

Beat cream cheese and sugar in a medium bowl until light and fluffy. Fold in whipped topping.

Step 5

Press cake down to form a layer. Spread cream cheese mixture over cake layer.

Step 6

Combine strawberries and glaze in a bowl until strawberries are evenly coated.

Step 7

Spread over cream cheese layer.