Strawberry-Banana Bread with Chocolate Chips

A super-easy recipe for strawberry-banana bread with chocolate chips brings together a power trio of flavors for a delicious breakfast treat, snack, or dessert.

• Preparation Time: 25 mins
• Cooking Time: 60 mins
• Total Time: 1 hr 25 mins
• Calories: 328 Calories

Ingredients

• 1 teaspoon baking soda
• ½ cup white sugar
• ½ teaspoon salt
• 1 ½ cups all-purpose flour
• ½ cup vegetable oil
• 1 teaspoon ground cinnamon
• ½ cup semisweet chocolate chips
• ½ cup brown sugar
• 2 large eggs, lightly beaten
• 2 medium ripe bananas, mashed
• ¾ cup diced strawberries

Recipe Instructions

Step 1

Bake in the preheated oven until a toothpick inserted into the center comes out clean, about 1 hour.

Step 2

Preheat the oven to 350 degrees F (175 degrees C). Grease and flour a 9x5-inch loaf pan.

Step 3

Whisk flour, baking soda, cinnamon, and salt together in a large bowl.

Step 4

Mix bananas, strawberries, both sugars, oil, chocolate chips, and eggs together in a medium bowl. Add to flour mixture and mix until well combined. Pour batter into the prepared pan.