Strawberry Chocolate Chip Muffins

Frozen berries star in these sweet and spiced strawberry chocolate chip muffins that are easy to prepare and enjoy.

• Preparation Time: 15 mins
• Cooking Time: 20 mins
• Total Time: 35 mins
• Calories: 298 Calories

Ingredients

• 2 cups all-purpose flour
• 1 teaspoon vanilla extract
• 1 cup white sugar
• 1 teaspoon ground cinnamon
• 2 tablespoons all-purpose flour
• 2 teaspoons baking powder
• 1 large egg
• 1 cup frozen strawberries, roughly chopped
• 0.25 teaspoon salt
• 0.5 cup vegetable oil
• 0.66666668653488 cup buttermilk
• 0.75 cup chocolate chips
• 2.5 tablespoons plain yogurt

Recipe Instructions

Step 1

Bake in the preheated oven until a toothpick inserted into the center of a muffin comes out clean, about 20 minutes.

Step 2

Preheat the oven to 400 degrees F (200 degrees C). Grease or line a 12-cup muffin tin with paper liners.

Step 3

Mix strawberries and 2 tablespoons flour together in a bowl and set aside.

Step 4

Combine 2 cups flour, sugar, baking powder, cinnamon, and salt in a separate bowl.

Step 5

Combine buttermilk, oil, egg, yogurt, and vanilla extract in a large bowl. Pour in dry ingredients and mix until just incorporated. Fold in strawberries and chocolate chips.

Step 6

Spoon batter into the prepared muffin cups, filling each 2/3 to 3/4 full.