Strawberry Glazed Pie

This is a restaurant style strawberry glazed pie. Fresh berries are tossed with a glaze, and then chilled until serving time. This is also good made with peaches, using peach gelatin instead of strawberry.

• Calories: 279 Calories

Ingredients

• 1 cup water
• ⅔ cup white sugar
• 1 (9 inch) prepared graham cracker crust
• 4 tablespoons cornstarch
• 6 cups sliced fresh strawberries
• 4 tablespoons strawberry flavored Jell-O®

Recipe Instructions

Step 1

Mix together the sugar, water, gelatin and cornstarch in a medium large saucepan. Boil for one minute. Remove from heat.

Step 2

Fold in the sliced strawberries, toss until well coated. Pour into the graham cracker crust.

Step 3

Chill until well set. Serve topped with whipped cream.