Strawberry Lemonade Muffins

All the tastes of summer are packed into these delightful strawberry lemonade muffins that will have you going back for seconds and thirds.

• Preparation Time: 15 mins
• Cooking Time: 25 mins
• Total Time: 40 mins
• Calories: 143 Calories

Ingredients

• 2 eggs
• ½ cup white sugar
• 2 ¾ cups all-purpose flour
• ½ cup vegetable oil
• ¾ teaspoon salt
• ¾ cup milk
• 1 tablespoon baking soda
• 1 teaspoon white sugar
• ½ cup light brown sugar
• 2 cups chopped fresh strawberries
• 4 teaspoons lemon extract

Recipe Instructions

Step 1

Preheat oven to 375 degrees F (190 degrees C). Line 24 muffin cups with paper muffin liners.

Step 2

Stir strawberries, lemon extract, and 1 teaspoon white sugar together in a bowl.

Step 3

Whisk flour, brown sugar, 1/2 cup white sugar, baking soda, and salt together in a large bowl. Pour milk, oil, and eggs into flour mixture and mix until batter is well-combined. Stir strawberry mixture into batter. Spoon batter into prepared muffin cups.

Step 4

Bake in the preheated oven until a toothpick inserted into the center of a muffin comes out clean, about 25 minutes. Transfer muffins to a wire rack to cool completely.