This is delicious as a topping on apple pie. Try it for a change from the usual lattice.
Preparation Time
15 mins
Total Time
15 mins
Calories
1087 Calories
Recipe Instructions
Step 1
Stir together flour and sugar in a bowl. Cut in cold butter with a pastry blender until the mixture resembles coarse crumbs. Stir in walnuts and apples.
Step 2
To use, sprinkle the mixture evenly over an apple pie, and bake according to recipe directions.