Stuffing Meatloaf with a Sweet Glaze

A sweet ketchup glaze tops this quick and easy meatloaf flavored with stuffing mix. It's family-friendly and perfect for a weeknight dinner.

• Preparation Time: 10 mins
• Cooking Time: 35 mins
• Total Time: 45 mins
• Calories: 292 Calories

Ingredients

• 1 large egg
• 1 tablespoon brown sugar
• 1 large onion, diced
• 1 teaspoon mustard powder
• 1 pound ground beef
• ½ cup ketchup
• 2 cups ketchup
• 1 (6 ounce) package dry bread stuffing mix

Recipe Instructions

Step 1

Preheat oven to 375 degrees F (190 degrees C). Grease a 9x5-inch loaf pan.

Step 2

Combine beef, 2 cups ketchup, onion, stuffing mix, and egg in a large bowl using your hands.

Step 3

Mix 1/2 cup ketchup and mustard powder in a small bowl until glaze is smooth.

Step 4

Transfer beef mixture to the greased loaf pan. Brush the top with the glaze mixture. Sprinkle brown sugar on top of the glaze.

Step 5

Bake in preheated oven until no longer pink in the center, 35 to 40 minutes. An instant-read thermometer inserted into the center should read at least 160 degrees F (70 degrees C).