Sue's Taco Salad

Sue's Taco Salad

This taco salad is a great dish for potlucks. It's easy and can be made in advance. Add dressing just before serving.

Preparation Time
15 mins
Cooking Time
15 mins
Total Time
30 mins
Calories
626 Calories

Recipe Instructions

Step 1
Place ground beef in a large, deep skillet over medium-high heat. Cook, stirring to crumble, until well done; drain. Stir in taco seasoning mix. Set aside to cool.
Step 2
Place chips into a large bowl; crush them into bite-sized pieces. Combine with seasoned meat, cheese, beans, tomatoes, lettuce, and green onions.
Step 3
Pour dressing on top; toss to coat.
Sue's Taco Salad
Sue's Taco Salad
Sue's Taco Salad
Sue's Taco Salad

Ingredients

  • 1 pound lean ground beef
  • 2 cups shredded Cheddar cheese
  • 1 (1 ounce) package taco seasoning mix
  • 1 chopped tomato
  • 1 cup chopped lettuce
  • 0.25 cup chopped green onion
  • 0.5 (14.5 ounce) package nacho-flavor tortilla chips
  • 0.5 (15 ounce) can kidney beans, drained
  • 0.5 cup ranch-style salad dressing

Categories

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