Super Duper Bean Salad

Bean salad with TONS of beans in it. It's just super duper!

• Preparation Time: 5 mins
• Cooking Time: 5 mins
• Total Time: 10 mins
• Calories: 471 Calories

Ingredients

• ½ cup vegetable oil
• ¾ cup white sugar
• salt to taste
• ½ teaspoon dried rosemary
• ⅔ cup distilled white vinegar
• ½ teaspoon dried dill weed
• 1 (15 ounce) can garbanzo beans, drained
• 1 green bell pepper, chopped
• 1 red bell pepper, chopped
• ½ teaspoon dried basil
• 1 (15 ounce) can green beans, drained
• 1 (15 ounce) can kidney beans, drained
• 1 (15 ounce) can lima beans, drained
• 1 sweet onion, chopped
• 1 (14.5 ounce) can wax beans, drained

Recipe Instructions

Step 1

Mix beans with onion and bell peppers in a large bowl.

Step 2

In a small saucepan, combine vinegar, oil, sugar, and herbs. Season to taste with salt. Stir over medium heat until sugar dissolves; do not boil.

Step 3

Pour warm dressing over bean mixture, and marinate for at least 2 hours in the refrigerator before serving.