These sweet and sassy hash browns are great if you like sweet potatoes spiced with chipotle chile powder, garlic, and brown sugar for a bit of sweetness.
Preparation Time
10 mins
Cooking Time
20 mins
Total Time
30 mins
Calories
346 Calories
Recipe Instructions
Step 1
Melt butter in a nonstick skillet over medium-high heat. Add sweet potatoes and onion; cover and cook, stirring occasionally, until sweet potatoes are tender and onion is translucent, about 10 minutes.
Step 2
Stir in brown sugar, garlic powder, and chipotle chile powder; cook, uncovered, until potatoes are golden brown on the bottom, about 5 minutes. Flip; cook until browned on other side.