Sweet Pineapple Bake

Prepare this sweet pineapple bake recipe for a side dish to turkey or ham or by itself as a rich and fruity treat.

• Preparation Time: 15 mins
• Cooking Time: 45 mins
• Total Time: 60 mins
• Calories: 412 Calories

Ingredients

• 2 cups white sugar
• 1 cup butter
• 8 eggs
• 2 (8 ounce) cans crushed pineapple, drained
• 10 slices bread, cubed
• 6 pineapple rings, or as needed
• 6 maraschino cherries, or as needed

Recipe Instructions

Step 1

Preheat oven to 350 degrees F (175 degrees C).

Step 2

Beat sugar and butter together in a bowl using an electric mixer until creamy and smooth; add eggs. Beat until batter is fluffy. Fold bread and crushed pineapple into batter; pour into a 9x13-inch baking dish. Arrange pineapple rings and maraschino cherries atop batter.

Step 3

Bake in the preheated oven until lightly browned and set in the middle, 45 to 50 minutes.