This sweet potato pie has a rich texture and delicate blend of spices. This southern delicacy is easy enough for beginners to make.
Calories
309 Calories
Recipe Instructions
Step 1
Preheat oven to 350 degrees F. In large mixing bowl, beat hot sweet potatoes with butter until smooth. Add remaining ingredients except crust; mix well. Pour into pie shell. Bake 40 minutes or until golden brown. Cool. Garnish as desired.
Ingredients
1 teaspoon vanilla extract
¼ teaspoon salt
1 teaspoon ground cinnamon
1 teaspoon ground nutmeg
2 large eggs eggs
¼ cup butter or margarine
1 (14 ounce) can EAGLE BRAND® Sweetened Condensed Milk