Takoyaki Sauce

Takoyaki Sauce

A sweet sauce, primarily used to cover fried octopus or use as a dip for octopus dumplings. If it is too sweet for your taste, reduce the amount of honey.

Preparation Time
5 mins
Total Time
5 mins
Calories
61 Calories

Recipe Instructions

Step 1
Stir together oyster sauce, Worcestershire sauce, honey, and ketchup until well combined.
Takoyaki Sauce

Ingredients

  • 2 teaspoons honey
  • 2 teaspoons Worcestershire sauce
  • 1 tablespoon oyster sauce
  • 1 teaspoon ketchup

Categories

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