This recipe is for those who want to cut beef out of their diet, but still love a good burger! Ground turkey is beefed up with onion soup mix and steak sauce. Serve on buns with your favorite condiments.
Preparation Time
10 mins
Cooking Time
8 mins
Total Time
18 mins
Calories
315 Calories
Recipe Instructions
Step 1
In a large bowl, mix together ground turkey, onion soup mix and steak sauce. Shape into 4 patties.
Step 2
Heat a large skillet over medium heat, and lightly coat with cooking spray. Cook burgers 4 minutes on each side. Serve on hamburger buns.