Tasty Green Beans

These tasty green beans are cooked with garlic, beef bouillon, and umami-rich soy sauce for a deliciously rich, savory alternative to steamed veggies.

• Preparation Time: 15 mins
• Cooking Time: 30 mins
• Total Time: 45 mins
• Calories: 305 Calories

Ingredients

• salt and pepper to taste
• 1 tablespoon minced garlic
• 2 pounds fresh green beans, rinsed and trimmed
• 2 tablespoons beef bouillon
• 0.5 onion, chopped
• 0.5 cup soy sauce
• 0.25 cup water
• 0.5 cup margarine

Recipe Instructions

Step 1

Bring a large pot of water to a boil. Cook green beans in boiling water for 5 minutes. Drain, then rinse with cold water.

Step 2

Melt margarine in a large saucepan over high heat. Stir green beans, onions, and garlic into hot margarine. Pour in soy sauce. Stir in water and bouillon. Reduce heat to low and simmer, stirring occasionally, for 20 minutes. Season with salt and pepper.