This salmon spread with a touch of mayo has smoked salmon pieces and is seasoned with lemon juice, dill, and seafood seasoning — perfect for bagels.
Preparation Time
10 mins
Total Time
10 mins
Calories
182 Calories
Recipe Instructions
Step 1
Stir together cream cheese, mayonnaise, Worcestershire sauce, garlic, lemon juice, onion powder, seafood seasoning, dill, and pepper in a large bowl until evenly blended and no lumps of cream cheese remain.
Step 2
Gently fold in flaked salmon until incorporated. Refrigerate before serving, about 1 hour.