Tasty Tuna Burgers

These tuna burgers are so delicious. My husband is a very fussy eater, and he loves these. Enjoy!

• Preparation Time: 22 mins
• Cooking Time: 8 mins
• Total Time: 30 mins
• Calories: 353 Calories

Ingredients

• 1 egg
• ¼ teaspoon salt
• ⅛ teaspoon ground black pepper
• 1 dash hot pepper sauce
• ½ teaspoon dried dill weed
• 1 dash Worcestershire sauce
• ¼ cup mayonnaise
• 1 (5 ounce) can tuna, drained
• 1 tomato, sliced
• ⅓ cup minced onion
• 2 tablespoons chili sauce
• 4 hamburger buns
• ½ cup Italian seasoned bread crumbs
• ¼ cup minced celery
• ¼ cup minced red bell pepper
• 4 leaves of lettuce (Optional)

Recipe Instructions

Step 1

Combine tuna, egg, bread crumbs, onion, celery, red bell pepper, mayonnaise, hot chili sauce, chili sauce, dill, salt, pepper, hot pepper sauce and Worcestershire sauce. Mix well. Shape into 4 patties (mixture will be very soft and delicate). Refrigerate for 30 minutes to make the patties easier to handle, if desired.

Step 2

Coat a non-stick skillet with cooking spray; fry tuna patties for about 3 to 4 minutes per side, or until cooked through. These are fragile, so be careful when turning them.

Step 3

Serve on buns with tomato slices and lettuce leaves, if desired.