Tembleque Latte

For all my Puerto Rican relatives and friends, this recipe will tantalize your taste buds and give you the wonderful flavor and creaminess of tembleque in a pinch. Coconut infused coffee and cinnamon delights when mixed with steamed milk.

• Preparation Time: 5 mins
• Cooking Time: 5 mins
• Total Time: 10 mins
• Calories: 215 Calories

Ingredients

• ½ cup milk
• 1 pinch ground cinnamon
• 1 shot brewed espresso
• 1 (1.5 fluid ounce) jigger coconut-flavored syrup (such as DaVinci®)

Recipe Instructions

Step 1

Stir espresso and coconut syrup together in a mug.n

Step 2

Heat milk in a saucepan over medium-low heat until just beginning to boil, about 5 minutes; stir warm milk into espresso mixture. Sprinkle latte with cinnamon.n