Thanksgiving Cheese Ball

Similar to other cheese ball recipes, yet different! Double it and freeze one for easy entertaining.

• Preparation Time: 15 mins
• Total Time: 15 mins
• Calories: 243 Calories

Ingredients

• 8 ounces cream cheese
• 1 clove garlic, minced
• 2 tablespoons grated onion
• 4 dashes Worcestershire sauce
• 2 ounces crumbled blue cheese
• 4 ounces sharp Cheddar cheese
• 1 (2.25 ounce) can green olives
• 0.5 cup chopped pecans

Recipe Instructions

Step 1

In a food processor, mix the cream cheese, Cheddar cheese, blue cheese, onion, garlic, and Worcestershire sauce. Process until well blended. Add olives, and pulse into small chunks.

Step 2

Shape the mixture into a ball, and roll in the chopped pecans to coat. Wrap in plastic, and chill at least 4 hours in the refrigerator.