Cottage cheese, crushed pineapple, Cool Whip, and Jell-O combine to make this recipe for the iconic Thanksgiving Jell-O salad.
Preparation Time
10 mins
Total Time
10 mins
Calories
351 Calories
Recipe Instructions
Step 1
Stir pineapple, cottage cheese, and whipped topping together in a bowl; sprinkle gelatin mix over the top and stir until well-mixed. Refrigerate until chilled and set, at least 2 hours.