Thanksgiving Won Tons

Wontons with a turkey, cranberry, and almond filling.

• Preparation Time: 30 mins
• Cooking Time: 15 mins
• Total Time: 45 mins
• Calories: 146 Calories

Ingredients

• 1 quart vegetable oil for frying
• 1 (14 ounce) package wonton wrappers
• ⅓ cup slivered almonds
• ⅔ cup dried cranberries
• ½ cup cranberry sauce
• 1 ½ cups cooked turkey breast meat, shredded

Recipe Instructions

Step 1

Mix the turkey, cranberries, almonds, and cranberry sauce in a bowl. Place about 1 teaspoon of the mixture in the center of each wonton wrapper. Fold wrappers over filling, moisten edges, and press with a fork to seal.

Step 2

Heat the oil in large skillet or deep fryer.

Step 3

Fry the wontons in the hot oil until golden brown. Drain on paper towels.