Thirty Minute Chili

This simple 30-minute chili is made with just four ingredients and comes together in a snap. Add cheese and onion to take this chili up a notch!

• Preparation Time: 5 mins
• Cooking Time: 25 mins
• Total Time: 30 mins
• Calories: 266 Calories

Ingredients

• 1 pound ground beef
• 1 (1.25 ounce) package chili seasoning mix
• 1 (15 ounce) can kidney beans, drained
• 1 (14.5 ounce) can canned diced tomatoes

Recipe Instructions

Step 1

Crumble beef into a large skillet over medium-high heat. Cook and stir until evenly browned. Drain off excess grease.

Step 2

Mix kidney beans, tomatoes, and chili seasoning mix into beef in the skillet. Reduce heat to medium and simmer for 15 minutes.