Three Pepper Pasta Salad

Three Pepper Pasta Salad

Although there are a lot of ingredients, this recipe is so easy and really delicious! Great to take to a picnic or party.

Preparation Time
15 mins
Cooking Time
10 mins
Total Time
25 mins
Calories
483 Calories

Recipe Instructions

Step 1
Bring a large pot of lightly salted water to a boil. Place pasta in the pot, cook for 8 to 10 minutes, until al dente, and drain.
Step 2
In a blender or food processor, blend the olive oil, white wine vinegar, basil, Parmesan cheese, salt, and pepper until smooth.
Step 3
In a large bowl, toss together the cooked pasta, dressing mixture, red bell pepper, yellow bell pepper, orange bell pepper, tomato, and olives. Top with mozzarella cheese to serve.
Three Pepper Pasta Salad
Three Pepper Pasta Salad
Three Pepper Pasta Salad
Three Pepper Pasta Salad

Ingredients

  • 1 ¼ teaspoons salt
  • ¼ teaspoon ground black pepper
  • 2 tablespoons grated Parmesan cheese
  • 8 ounces mozzarella cheese, cubed
  • 3 tablespoons white wine vinegar
  • 1 red bell pepper, julienned
  • 1 orange bell pepper, julienned
  • ⅔ cup olive oil
  • 1 (2.25 ounce) can black olives, drained
  • 1 medium fresh tomato, chopped
  • ¼ cup fresh basil leaves
  • 1 (16 ounce) package tri-color pasta
  • 1 yellow bell pepper, julienned

Categories

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