Thyme Sekanjabin Sherbet

This refreshing some-what medicinal sherbet is great for summer days. You can drink it before or after your meal. It is especially good for those who have problems digesting.

• Preparation Time: 5 mins
• Total Time: 5 mins
• Calories: 103 Calories

Ingredients

• 1 cup boiling water
• 2 tablespoons chopped fresh thyme
• ice cubes
• 3 tablespoons sekanjabin syrup

Recipe Instructions

Step 1

Put thyme in a bowl and top with boiling water; steep for at least 30 minutes. Strain into a glass and mix sekanjabin syrup into thyme-infused water. Add ice.