These tasty burgers are also very spicy. So please be careful when making this, and be sure to adjust seasonings to your taste.
Preparation Time
10 mins
Cooking Time
10 mins
Total Time
20 mins
Calories
577 Calories
Recipe Instructions
Step 1
Preheat an outdoor grill for high heat and lightly oil grate.
Step 2
Form the ground beef into 4 individual patties.
Step 3
Grill patties over high heat for 2 to 4 minutes, then flip over.
Step 4
Top the cooked side of each patty with a dash of hot pepper sauce, a teaspoon of salsa, a slice of Cheddar cheese and a slice of Monterey Jack cheese. Grill for 2 to 4 minutes or to desired doneness.