Toasted Pumpkin Seeds

Toasted Pumpkin Seeds

This is what you can do with all those seeds after the Jack O' Lantern is carved! Any seasoning will work in place of salt. Try Cajun!

Preparation Time
5 mins
Cooking Time
45 mins
Total Time
50 mins
Calories
102 Calories

Recipe Instructions

Step 1
Preheat oven to 325 degrees F (165 degrees C).
Step 2
Spread the pumpkin seeds on a medium baking sheet. Drizzle with oil. Sprinkle with salt.
Step 3
Bake 45 minutes in the preheated oven, stirring occasionally, until lightly toasted.
Toasted Pumpkin Seeds
Toasted Pumpkin Seeds
Toasted Pumpkin Seeds
Toasted Pumpkin Seeds

Ingredients

  • 1 tablespoon salt
  • 2 tablespoons vegetable oil
  • 2 cups raw whole pumpkin seeds

Categories

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