Toasted Red Pepper Chicken Sandwich

Toasted Red Pepper Chicken Sandwich

Sweet red pepper mayo stars in this honey-grilled chicken sandwich you can whip up for a quick and easy lunch.

Preparation Time
10 mins
Total Time
10 mins
Calories
478 Calories

Recipe Instructions

Step 1
Lightly toast bread.
Step 2
Spread a small amount of Dietz & Watson Sweet Red Pepper Mayo on one slice of bread.
Step 3
Layer your sandwich as follows: bread, lettuce, tomato, Dietz & Watson Honey Grilled Chicken, Dietz & Watson Yellow Cheddar, bread.
Step 4
Top sandwich with two pickle spears.
Toasted Red Pepper Chicken Sandwich

Ingredients

  • 2 thin slices hearth bread
  • 1 tablespoon Dietz & Watson Sweet Red Pepper Mayo
  • 3 large leaves iceberg lettuce
  • 2 thin slices tomato
  • 8 ounces Dietz & Watson Honey Grilled Chicken
  • 2 thin slices Dietz & Watson Yellow Cheddar
  • 2 pickle spears

Categories

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