Toasted Red Pepper Chicken Sandwich

Toasted Red Pepper Chicken Sandwich

Sweet red pepper mayo stars in this honey-grilled chicken sandwich you can whip up for a quick and easy lunch.

Preparation Time
10 mins
Total Time
10 mins
Calories
478 Calories

Recipe Instructions

Step 1
Lightly toast bread.
Step 2
Spread a small amount of Dietz & Watson Sweet Red Pepper Mayo on one slice of bread.
Step 3
Layer your sandwich as follows: bread, lettuce, tomato, Dietz & Watson Honey Grilled Chicken, Dietz & Watson Yellow Cheddar, bread.
Step 4
Top sandwich with two pickle spears.
Toasted Red Pepper Chicken Sandwich

Ingredients

  • 2 thin slices hearth bread
  • 1 tablespoon Dietz & Watson Sweet Red Pepper Mayo
  • 3 large leaves iceberg lettuce
  • 2 thin slices tomato
  • 8 ounces Dietz & Watson Honey Grilled Chicken
  • 2 thin slices Dietz & Watson Yellow Cheddar
  • 2 pickle spears

Categories

Similar Recipes You May Like

Pork Tenderloin Sandwich

Pork Tenderloin Sandwich

Baked Buffalo Dip with Canned Chicken

Baked Buffalo Dip with Canned Chicken

Cinnamon Sugared Pecans

Cinnamon Sugared Pecans

Unstuffed Bell Peppers

Unstuffed Bell Peppers

Chocolate-Covered Matzo

Chocolate-Covered Matzo

Chinese Chicken Wings

Chinese Chicken Wings

Tomato Bredie

Tomato Bredie

Favorite Barbecue Chicken

Favorite Barbecue Chicken