Toffee Sauce

Toffee Sauce

Sweetened condensed milk, brown sugar, corn syrup and butter are cooked on the stove until thick to make this sweet caramel sauce.

Preparation Time
10 mins
Cooking Time
5 mins
Total Time
15 mins
Calories
234 Calories

Recipe Instructions

Step 1
In a medium saucepan over medium heat, melt butter. Stir in brown sugar, corn syrup, water and condensed milk. Cook and stir until thickened. Remove from heat and stir in vanilla.
Toffee Sauce
Toffee Sauce
Toffee Sauce
Toffee Sauce

Ingredients

  • 1 teaspoon vanilla extract
  • 1 cup light corn syrup
  • 2 tablespoons water
  • 1 (14 ounce) can sweetened condensed milk
  • 2 cups brown sugar
  • 0.5 cup butter

Categories

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