Tofu Sandwich Spread

This tofu spread is a vegetarian favorite — try it on a sandwich or serve it with crackers for dipping. However you eat it, you'll be back for more!

• Preparation Time: 20 mins
• Total Time: 20 mins
• Calories: 370 Calories

Ingredients

• 1 tablespoon lemon juice
• 1 stalk celery, chopped
• 2 tablespoons soy sauce
• 1 green onion, chopped
• 1 pound firm tofu
• 0.5 cup mayonnaise

Recipe Instructions

Step 1

Drain tofu and freeze overnight. Thaw and cut into quarters. Squeeze out any moisture by hand, then wrap in paper towels and squeeze again. Crumble into a medium bowl.

Step 2

Add celery, green onion, mayonnaise, soy sauce, and lemon juice. Stir until well blended.