This fresh tomato and basil salad recipe with shredded mozzarella cheese is topped with a light vinaigrette for a quick and easy Italian-style salad.
Preparation Time
10 mins
Total Time
10 mins
Calories
131 Calories
Recipe Instructions
Step 1
Place tomato slices around edge of a plate, overlapping slightly. Tuck halved onion slices and basil leaves between tomato slices; place mozzarella cheese in center of the plate.
Step 2
Whisk olive oil, lemon juice, oregano, salt, and black pepper together in a small bowl until well combined; drizzle over tomato salad.