Tommy's Ham Casserole

Tommy's Ham Casserole

A great leftover ham recipe that my husband takes all the credit for. It contains leftover ham, pasta, cheese and bread crumbs in a creamy soup base.

Preparation Time
15 mins
Cooking Time
30 mins
Total Time
45 mins
Calories
328 Calories

Recipe Instructions

Step 1
Preheat oven to 375 degrees F (190 degrees C).
Step 2
In a casserole dish, combine the ham, macaroni, cheese, soup and milk. Mix together well.
Step 3
Bake, covered, at 375 degrees F (190 degrees C) for 20 minutes. Uncover, top with the bread crumbs, and bake, uncovered for 10 more minutes.
Tommy's Ham Casserole
Tommy's Ham Casserole
Tommy's Ham Casserole
Tommy's Ham Casserole

Ingredients

  • 1 (10.75 ounce) can condensed cream of mushroom soup
  • ¾ cup shredded Cheddar cheese
  • ¼ cup dried bread crumbs
  • ½ (10.75 ounce) can milk
  • 2 cups cubed or shredded ham
  • 3 cups cooked macaroni

Categories

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