Tortilla Rollups I

Bite-sized appetizers made from rolled up flour tortillas, cream cheese and salsa! Use toothpicks to hold together the little rollups.

• Preparation Time: 15 mins
• Total Time: 15 mins
• Calories: 197 Calories

Ingredients

• 1 (8 ounce) package cream cheese, softened
• 10 (10 inch) flour tortillas
• 1 (16 ounce) jar chunky salsa

Recipe Instructions

Step 1

In a medium bowl, use a mixer to smooth the cream cheese. Pour in the salsa 1 tablespoon at a time while continuing to mix. Continue adding salsa and mixing until the ingredients have attained a spreadable consistency.

Step 2

Spread the mixture on the flour tortillas. Roll the tortillas and slice them into bite-sized pieces. Refrigerate until serving.