Tortilla Wraps

Tortilla Wraps

We had unexpected company, and necessity is definitely the mother of invention. Liverwurst and crabmeat form a surprisingly lively and filling partnership with cream cheese in these tasty morsels.

Preparation Time
5 mins
Total Time
5 mins
Calories
209 Calories

Recipe Instructions

Step 1
In a medium bowl, mix the braunschweiger liverwurst, crabmeat and cream cheese. Spread the mixture on tortillas. Tightly roll tortillas, wrap in wax paper and refrigerate 1 hour.
Step 2
Slice the tortillas into bite sized pieces and serve.
Tortilla Wraps

Ingredients

  • 2 ounces cream cheese, softened
  • 10 (10 inch) flour tortillas
  • 1 (6 ounce) can canned crabmeat, drained
  • 1 (8 ounce) package braunschweiger liverwurst

Categories

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