A cookie-inspired trio of chocolate, peanut butter, and butterscotch chips makes up the filling of this decadent yet easy-to-make pie.
Preparation Time
10 mins
Cooking Time
60 mins
Total Time
1 hr 10 mins
Calories
526 Calories
Recipe Instructions
Step 1
Preheat the oven to 325 degrees F (165 degrees C).
Step 2
Mix white sugar, butter, brown sugar, eggs, and vanilla extract in a large bowl. Add flour; mix until blended. Add chocolate chips, peanut butter chips, and butterscotch chips. Pour into the pie shell.
Step 3
Bake in the preheated oven until top is firm and golden, about 1 hour.