Tuna Poke

Making your own Hawaiian-inspired poke at home is easy with fresh tuna, avocado, and a sprinkling of sesame seeds.

• Preparation Time: 15 mins
• Total Time: 15 mins
• Calories: 273 Calories

Ingredients

• 1 teaspoon sesame oil
• 1 tablespoon toasted sesame seeds
• 1 teaspoon red pepper flakes
• 3 cloves garlic, crushed
• 2 tablespoons mirin
• 1 teaspoon Sriracha sauce
• 1 avocado, chopped
• 1 teaspoon freshly grated ginger
• 1 small shallot, cut into strips
• 1 pound sushi-grade tuna, cut into small cubes
• 0.5 cup low-sodium soy sauce

Recipe Instructions

Step 1

Combine soy sauce, mirin, sesame seeds, shallot, garlic, ginger, sesame oil, red pepper flakes, and sriracha sauce in a medium bowl. Whisk well. Add tuna and avocado; stir gently to coat with marinade.