Turkey Bacon Flatbread Pizza

Take your pizza game to a whole new level with this delicious recipe idea featuring fresh basil and turkey bacon.

• Preparation Time: 15 mins
• Cooking Time: 20 mins
• Total Time: 35 mins
• Calories: 427 Calories

Ingredients

• 1 cup shredded mozzarella cheese
• 1 teaspoon minced garlic
• 2 teaspoons extra-virgin olive oil
• ¼ cup fresh basil leaves
• 2 slices Pure Farmland® Uncured Turkey Bacon, cut into 1-inch pieces
• 1 (14 ounce) package par-baked flatbread pizza crust
• 8 grape tomatoes, cut in half
• 2 teaspoons balsamic glaze

Recipe Instructions

Step 1

Preheat oven to 425 degrees F.

Step 2

Cook bacon pieces in a medium nonstick skillet over medium heat until cooked through and browned, 8 to 10 minutes. Transfer to a plate lined with a paper towel and let cool.

Step 3

In a small bowl, combine olive oil and garlic.

Step 4

Place flatbread on a baking sheet and brush with garlic oil. Sprinkle cheese evenly over flatbread. Top with cooked bacon and tomato halves.

Step 5

Bake pizza for 10 minutes or until cheese is melted. Remove from oven.

Step 6

Place basil leaves on pizza. Drizzle balsamic glaze on top. Cut pizza into slices and serve.