Turkey, Cranberry, and Spinach Roll-Ups

Turkey, Cranberry, and Spinach Roll-Ups

Make a turkey cranberry wrap by rolling turkey, cream cheese, dried cranberries, and spinach in a sandwich wrap for a great sandwich for school lunches.

Preparation Time
20 mins
Total Time
20 mins
Calories
547 Calories

Recipe Instructions

Step 1
Spread 1/4 of the cream cheese onto the middle of each sandwich wrap. Sprinkle 1 tablespoon cranberries onto cream cheese on each wrap. Arrange 3 slices turkey atop each wrap to cover most of wrap. Spread 1/4 cup spinach atop turkey.
Step 2
Tightly roll wrap around fillings into a cylinder; cut into about twenty 1 1/4-inch slices; arrange on a serving platter.
Turkey, Cranberry, and Spinach Roll-Ups
Turkey, Cranberry, and Spinach Roll-Ups

Ingredients

  • 1 (8 ounce) package cream cheese, at room temperature
  • 4 large whole-wheat sandwich wrap
  • ¼ cup sweetened dried cranberries (such as Craisins®), or to taste
  • 12 slices turkey lunch meat
  • 1 cup fresh spinach, or to taste

Categories

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