Make a turkey cranberry wrap by rolling turkey, cream cheese, dried cranberries, and spinach in a sandwich wrap for a great sandwich for school lunches.
Preparation Time
20 mins
Total Time
20 mins
Calories
547 Calories
Recipe Instructions
Step 1
Spread 1/4 of the cream cheese onto the middle of each sandwich wrap. Sprinkle 1 tablespoon cranberries onto cream cheese on each wrap. Arrange 3 slices turkey atop each wrap to cover most of wrap. Spread 1/4 cup spinach atop turkey.
Step 2
Tightly roll wrap around fillings into a cylinder; cut into about twenty 1 1/4-inch slices; arrange on a serving platter.
Ingredients
1 (8 ounce) package cream cheese, at room temperature
4 large whole-wheat sandwich wrap
¼ cup sweetened dried cranberries (such as Craisins®), or to taste