Turkey Joes

This sloppy joe recipe uses ground turkey and yellow onion in a ketchup-based sauce seasoned with brown sugar, chili powder, Worcestershire sauce, and Dijon mustard for a quick and easy lunch sandwich filler.

• Preparation Time: 10 mins
• Cooking Time: 20 mins
• Total Time: 30 mins
• Calories: 302 Calories

Ingredients

• 1 tablespoon brown sugar
• 2 tablespoons olive oil
• 1 tablespoon Worcestershire sauce
• 1 tablespoon chili powder
• 1 tablespoon red wine vinegar
• 1 cup ketchup
• 1 yellow onion, diced
• 1 tablespoon Dijon mustard
• 1 ¼ pounds ground turkey

Recipe Instructions

Step 1

Heat oil in a large skillet over medium heat; cook and stir onion in hot oil until translucent, 5 to 7 minutes. Break ground turkey into small pieces and add to skillet; cook and stir, breaking turkey further into smaller pieces, until completely browned, 7 to 10 minutes.

Step 2

Stir ketchup, vinegar, Worcestershire sauce, Dijon mustard, brown sugar, and chili powder into the turkey; cook at a simmer until hot and thick, about 10 minutes.