Fans of avocados and garlic will love this tzatziki makeover inspired by guacamole and loaded with fresh cilantro, mint, and dill.
Preparation Time
40 mins
Total Time
40 mins
Calories
34 Calories
Recipe Instructions
Step 1
Combine avocados, garlic, and lemon juice in a bowl; mash into a paste using a fork or spoon. Mix in yogurt and sour cream. Stir in cucumber, mint, dill, cilantro, red pepper flakes. Season with salt and pepper. Cover and refrigerate for at least 1 hour before serving.