These crispy baked chicken tenders are coated in a delicious Parmesan crust and are super simple to make.
Preparation Time
15 mins
Cooking Time
20 mins
Total Time
35 mins
Calories
319 Calories
Recipe Instructions
Step 1
Preheat the oven to 450 degrees F (230 degrees C). Coat a baking sheet with cooking spray.
Step 2
Whisk milk and eggs in a small bowl. Combine baking mix, Parmesan cheese, garlic powder, paprika, and salt in a second bowl; mix well. Dunk chicken tenders in the egg mixture and then into the Parmesan mixture. Place onto the prepared baking sheet.
Step 3
Bake in the preheated oven until crispy, 20 to 25 minutes.