Super simple, 3-ingredient cream cheese dip with softened cream cheese, milk, and garlic salt. This creamy dip is particularly tasty with potato chips!
Preparation Time
10 mins
Total Time
10 mins
Calories
113 Calories
Recipe Instructions
Step 1
Place cream cheese in a large bowl. Gradually pour in milk, and mash cream cheese with a fork until blended and smooth. Stir in garlic salt.
Ingredients
4 cups milk
1 teaspoon garlic salt, or to taste
4 (8 ounce) packages cream cheese, room temperature
