Upside Down Pizza

A browned ground beef, onion, garlic, and spaghetti sauce mixture is layered with cheeses and baked with crescent rolls on top. This recipe makes my kids jump for joy. When I tell them we are having this, they are at the table...ON TIME!

• Preparation Time: 35 mins
• Cooking Time: 20 mins
• Total Time: 55 mins
• Calories: 469 Calories

Ingredients

• 1 pound lean ground beef
• 1 onion, chopped
• 1 teaspoon minced garlic
• 1 (16 ounce) jar spaghetti sauce
• 1 cup grated Parmesan cheese, divided
• 1 (8 ounce) can refrigerated crescent rolls
• 1 cup shredded mozzarella cheese, divided

Recipe Instructions

Step 1

Preheat oven to 350 degrees F (175 degrees C).

Step 2

Brown beef, onion and garlic in a large saucepan over medium high heat. Once browned, drain fat and stir in spaghetti sauce.

Step 3

In a 9x13 inch baking dish, spread a layer of sauce. Top with 1/2 of the mozzarella and Parmesan cheeses, another layer of sauce and the rest of the cheese. Top with crescent rolls, pinching seams together.

Step 4

Bake in the preheated oven for 20 to 30 minutes, or until rolls are golden brown.