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Vanishing Oatmeal Raisin Cookies
Vanishing Oatmeal Raisin Cookies
Classic oatmeal raisin cookies make tasty after-school snacks or lunchbox treats.
Preparation Time
20 mins
Cooking Time
8 mins
Total Time
28 mins
Calories
96 Calories
Recipe Instructions
Step 1
Heat oven to 350 degrees F.
Step 2
In large bowl, beat butter and sugars on medium speed of electric mixer until creamy. Add eggs and vanilla; beat well.
Step 3
Add combined flour, baking soda, cinnamon and salt; mix well.
Step 4
Add oats and raisins; mix well.
Step 5
Drop dough by rounded tablespoonfuls onto ungreased cookie sheets.
Step 6
Bake 8 to 10 minutes or until light golden brown.
Step 7
Cool 1 minute on cookie sheets; remove to wire rack. Cool completely. Store tightly covered.
Ingredients
2 eggs
1 teaspoon baking soda
1 ½ cups all-purpose flour
1 cup raisins
1 teaspoon ground cinnamon
½ teaspoon salt (Optional)
14 tablespoons butter, softened
½ cup granulated sugar
¾ cup firmly packed brown sugar
1 teaspoon vanilla
3 cups Quaker® Oats (Quick or Old Fashioned, uncooked)
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Trusted Brands: Recipes and Tips
Quaker® Oats
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