Vegan Apple Brown Betty

A sweet oat crumble is scattered over cinnamon-scented apples and baked until golden brown in this quick easy vegan apple brown betty.

• Preparation Time: 15 mins
• Cooking Time: 30 mins
• Total Time: 45 mins
• Calories: 317 Calories

Ingredients

• ½ cup white sugar
• ½ cup vegetable oil
• 1 teaspoon ground cinnamon
• ¾ cup brown sugar
• ¾ cup self-rising flour
• ¾ cup quick-cooking oats
• 2 cups sliced apples
• 2 teaspoons vegetable shortening

Recipe Instructions

Step 1

Preheat oven to 350 degrees F (175 degrees C). Grease a 9-inch square baking dish with shortening.

Step 2

Mix apples, white sugar, and cinnamon together in a bowl. Spread in the bottom of the baking dish.

Step 3

Combine brown sugar, self-rising flour, oats, and vegetable oil in a large bowl. Crumble over apples in the baking dish.

Step 4

Bake in the preheated oven until top is crisp and golden, 30 to 45 minutes.