Vegan Goddess Dressing

A delicious thick and creamy dressing - great for salads which consist mostly of greens. I also like it on baked potatoes. You can vary the taste by trying different types of vinegar, ie: apple cider vinegar or red wine vinegar.

• Preparation Time: 10 mins
• Total Time: 10 mins
• Calories: 50 Calories

Ingredients

• ¼ teaspoon salt
• ⅓ cup olive oil
• ¼ cup chopped fresh basil
• 1 (10 ounce) package soft silken tofu
• ½ teaspoon rice vinegar
• 3 teaspoons tamari

Recipe Instructions

Step 1

Whisk together the tofu and olive oil until a thick mayonnaise like consistency is reached.n

Step 2

Add the herbs, vinegar, salt and soy sauce; mix well and refrigerate.n