Vegan Split Pea Soup II

Vegan Split Pea Soup II

This yellow split pea soup is flavored with olive oil and a pinch of curry. An excellent lunch or dinner because it is easy to make and delicious.

Preparation Time
10 mins
Cooking Time
45 mins
Total Time
55 mins
Calories
156 Calories

Recipe Instructions

Step 1
Heat olive oil in a large saucepan. Cook and stir carrot, onion, celery and curry for about 5 minutes. Add the water, peas and salt. Simmer, stirring occasionally, for 45 to 50 minutes, or until very thick.
Vegan Split Pea Soup II
Vegan Split Pea Soup II
Vegan Split Pea Soup II
Vegan Split Pea Soup II

Ingredients

  • 1 teaspoon salt
  • 4 cups water
  • 1 small onion, chopped
  • 1 carrot, chopped
  • 1 stalk celery, chopped
  • 1 teaspoon curry powder
  • 1 tablespoon extra virgin olive oil
  • 1 cup yellow split peas

Categories

Similar Recipes You May Like

Snert (Dutch Split Pea Soup)

Snert (Dutch Split Pea Soup)

Garden Veggie Zucchini Soup

Garden Veggie Zucchini Soup

Creamy Broccoli Potato Soup

Creamy Broccoli Potato Soup

Lemon Soup

Lemon Soup

Quick Creamy Potato Soup

Quick Creamy Potato Soup

Spicy Peach Coleslaw

Spicy Peach Coleslaw

Mascarpone Stuffed French Toast with Peaches

Mascarpone Stuffed French Toast with Peaches

Tomatillo Soup

Tomatillo Soup